Shoestring

Ingredients :

Potatoes, Vegetable Oil (Contains Canola And/Or Soybean Oil), Sodium Acid Pyrophosphate (Used As A Preservative To Promote Color Retention), Dextrose.

Cooking instruction :

Deep Fry : 350 oF/177 oC   2:30 minutes.

Brand :

Cut size :

Cut size :

Net weight :

Gross weight :

Specifications :

Pallet Pattern :

Case cube :

Qualifreeze

Shoestring

6 x 2.04 kg

12.25 kg

12.6 kg

5 x 10 = 50

0.03 m3

39.7 cm x 29.5 cm x 28.3 cm

Product code :

Packaging :

Shelf life :

Storage :

Kosher :

Allergen :

Country of Origin :

UPC / CUP code :

32900

Poly Bag

730 days

Keep Frozen at 0oF

Yes

No

Canada

058508329000

Calculation based:

Calories :

Protein (g) :

Fat (g) :

Fat (%) :

Saturated (g) :

Saturated (%) :

Trans (g) :

Cholesterol (mg):

Cholesterol (%) :

Iron (%) :

Per 35 fries (85 g)

140

2 g

5 g

8%

1 g

5%

0 g

0 mg

0%

2%

Sodium (mg) :

Sodium (%) :

Total Carbohydrate (g) :

Total Carbohydrate (%) :

Fiber (g) :

Fiber (%) :

Sugars (g) :

Vitamin A (%) :

Vitamin C (%) :

Calcium (%) :

20mg

1%

23 g

8%

2 g

8%

0 g

0%

2%

0%