Shoestring
Ingredients :
Potatoes, Vegetable Oil (Contains Canola And/Or Soybean Oil), Sodium Acid Pyrophosphate (Used As A Preservative To Promote Color Retention), Dextrose.
Cooking instruction :
Deep Fry : 350 oF/177 oC 2:30 minutes.
Brand :
Cut size :
Cut size :
Net weight :
Gross weight :
Specifications :
Pallet Pattern :
Case cube :
Qualifreeze
Shoestring
6 x 2.04 kg
12.25 kg
12.6 kg
5 x 10 = 50
0.03 m3
39.7 cm x 29.5 cm x 28.3 cm
Product code :
Packaging :
Shelf life :
Storage :
Kosher :
Allergen :
Country of Origin :
UPC / CUP code :
32900
Poly Bag
730 days
Keep Frozen at 0oF
Yes
No
Canada
058508329000
Calculation based:
Calories :
Protein (g) :
Fat (g) :
Fat (%) :
Saturated (g) :
Saturated (%) :
Trans (g) :
Cholesterol (mg):
Cholesterol (%) :
Iron (%) :
Per 35 fries (85 g)
140
2 g
5 g
8%
1 g
5%
0 g
0 mg
0%
2%
Sodium (mg) :
Sodium (%) :
Total Carbohydrate (g) :
Total Carbohydrate (%) :
Fiber (g) :
Fiber (%) :
Sugars (g) :
Vitamin A (%) :
Vitamin C (%) :
Calcium (%) :
20mg
1%
23 g
8%
2 g
8%
0 g
0%
2%
0%